Tuesday, November 26, 2013
The Optimist and the Realist in the Chicken House
This photo was taken months ago, back when the hens were laying eggs.
They aren't doing that these days. The half-dozen pullets aren't quite old enough for egg production. The older hens' egg production usually tapers when the daylight hours dwindle.
This year they decided to call it quits in late October.
But I am the optimist. Each day I check the nesting boxes for an egg. Not finding one, I search other places in the chicken house and yard.
I have yet to find an egg. But I keep searching.
I am also a realist. When egg production waned in October, I began rationing eggs. I have not bought eggs in a store since we began raising chickens about 15 years ago. So, I'm determined to make those eggs in the refrigerator last until the hens begin laying again -- hopefully in January.
I've stopped giving away eggs. I've stopped eating eggs for breakfast.
Now, I find myself making cooking decisions based on egg requirements. So it's pancakes (1 egg) instead of waffles (2 eggs), and snickerdoodles (2 eggs) instead of brownies (4 eggs).
As for Christmas baking, I haven't decided how I'm going to approach that. This may be the year that I make caramel and fudge.